We look forward to welcoming you on the
4th July 2020
Table reservation are now being accepted for after 04/07/2020.
Please note that we will be strictly adhering to all Government guidelines upon reopening of the Parsons Pig and we ask that you are patient with us during this transition.
Please note that Car Parking at The Parsons Pig is Free. However, if you anticipate your visit to be more than 3 hours
Please enter your car registration number on arrival in the tablet near the bar entrance.
The Car Park is managed by a third party parking firm and cameras are installed to monitor the time. Parking Notices can be issued even if the limit crosses by a few minutes.
Parking Notices issued will be the sole responsibility of car owners and does not have anything to do with The Parsons Pig.
We advise all customers to register their cars on arrival. It takes only a couple of seconds to register your car and the permit gets extended by 24 hours.
Thank you for your co-operation.
To order a takeaway:
Order & Pay online via our website
Call us at 01293883104
Collection times are approximated and may be ready earlier or later. The team aim to keep you best informed and will contact you when your order is nearly ready to collect.
The Parsons Pig opened towards the end of the 18th century and was originally called ‘The Ship and Anchor’. It was a popular stopover for stagecoaches on route to Brighton, it was renamed as ‘Blue Anchor’ until ownership changed hands in the 1940’s when it came to be known as ‘The Parsons Pig’.
The story goes that a local Parson, a close friend of the owners, was gifted a Pig by a Parishioner. The Parson decided to keep it as a pet instead of making a Hog Roast and serving it in a feast. This was rather unusual and the word spread that the Parson had kept a pig as a pet!
We take pride in the history and strive to embrace this legacy by giving the highest possible standards of food and service to our customers. We have been serving Great beer and Fantastic food for the last 250 years and will lovingly continue to do so.